NO OVEN VANILLA SPONGE CAKE || CAKE IN PRESSURE COOKER Full HD [w/ subs]



00:00:00 – hollandaise and currency and welcome
00:00:02 – back to my channel thanks got busy so
00:00:03 – today I'm back with another recipe off
00:00:05 – any last punch kick so if you are
00:00:08 – interested in knowing this recipe then
00:00:10 – do keep on watching and before moving on
00:00:13 – to the recipe i would like to also see
00:00:15 – to you that i have already shared a
00:00:18 – chocolate cake recipe i have made this
00:00:20 – chocolate cake and this vanilla sponge
00:00:23 – cake and pressure cooker so if you're
00:00:25 – interested in in knowing that repealed
00:00:28 – you can always check into the
00:00:29 – description box for the link and now
00:00:32 – moving on to today's recipe so this
00:00:35 – started I have big there's still eggs
00:00:38 – into a plan device for now hi this megan
00:00:40 – and make those lined up until the eggs
00:00:43 – of wood and for teenager so I will just
00:00:46 – landed in the meantime right now so much
00:00:52 – their eggs are smooth and soft in
00:00:54 – texture i will be adding those any to
00:00:56 – extract to it so i'm adding 1 tablespoon
00:01:00 – of vanilla extract
00:01:01 – r 1 cap was all bile i expect for this i
00:01:06 – will be also adding the sugar crystals
00:01:08 – and now again I would blending and
00:01:16 – blending until that's your sisters
00:01:18 – dissolved in their eggs so once you get
00:01:24 – those are all dissolved now I would be
00:01:26 – adding that refined oil is i am using
00:01:31 – hard are refined also every oil i am
00:01:36 – adding s into it
00:01:47 – I have edit all ages it now i want to
00:01:52 – give it a good mix again so after
00:01:56 – meeting everything well now I just be
00:01:58 – adding the salt to it i did not have the
00:02:01 – whole RX once i will be adding half of
00:02:04 – the blending it and then next everybody
00:02:07 – adding the other half so I'm 40 and a
00:02:12 – half of the lawsuit is so i will give it
00:02:18 – a good mix and then all the i will be
00:02:20 – adding the other half to it so now i
00:02:29 – will be mixing the other half for it and
00:02:38 – give us a lens again but also another
00:02:43 – mister i will be adding 1 tablespoon of
00:02:46 – baking party to this and then give it up
00:02:49 – with mixed
00:02:54 – cooking is all about it remaining so i
00:02:57 – will be making things are not today
00:03:00 – you're in the blender only so i make
00:03:02 – something up here you can also i'll give
00:03:05 – this nice on the better of sprinkle this
00:03:08 – on the bedford after suffering this by
00:03:11 – trying to the this thing through it is
00:03:14 – all of your choice but i am
00:03:16 – experimenting with something so I'm
00:03:19 – expand this not sharing this butter and
00:03:21 – give a blast it before I married keeping
00:03:27 – the three make sure that the baby-making
00:03:29 – 23 on any water it is completely dry if
00:03:34 – it has not dried and wipe it with a
00:03:36 – flawed then I was also all into it
00:03:40 – oh I'm putting this in all that i have
00:03:47 – used pumping the cake
00:03:49 – why will be christened it all slide and
00:03:53 – don't worry i wash my hands so you can
00:03:58 – just rely upon it by reprieve it
00:04:01 – completely nice so that Mikey ok doesn't
00:04:06 – fix into the better so I was great with
00:04:09 – all complete
00:04:13 – [Music]
00:04:19 – so i got for the best thing for the
00:04:23 – night mr. baking flour sprinkle the
00:04:27 – remaining last and cashews and read this
00:04:29 – on top of us
00:04:36 – yes I was finished
00:04:52 – so it is all set to pop into the
00:04:56 – pressure cooker so I'm taking a fresh
00:05:01 – look alike you and I have the both of
00:05:04 – you being like this if you don't have to
00:05:07 – please like so our family ice book then
00:05:10 – you go with users still please so when
00:05:13 – either be popping and factored into be
00:05:19 – careful it should be pleased in the
00:05:21 – middle of something that cash natural so
00:05:26 – if I so when I recover it with a lead
00:05:31 – and make sure to remove the basket off
00:05:34 – the lead and of course we will not be
00:05:36 – using the visitors so i will be closing
00:05:39 – out now so I will be cooking x4 on our
00:05:46 – hiking for about five minutes and then i
00:05:49 – will be lowering down the plane to a
00:05:52 – little plane and then look for next 45
00:05:54 – minutes so it's almost 45 min s now let
00:06:02 – me check at this book includes and nice
00:06:05 – and then check it out is a key
00:06:09 – yeah so the nicest clean and ask now we
00:06:13 – can make sure that they get this book
00:06:15 – from my sight
00:06:16 – so what I would do it as just one of the
00:06:19 – guests dog and dance I would cover it
00:06:23 – for the lead for the next five minutes
00:06:26 – then i would think about it
00:06:28 – take it out in according to Jack and
00:06:30 – then allow the cake to cool down
00:06:32 – completely before I just pick out if
00:06:35 – they could all from the beginning tree
00:06:37 – so media sometimes
00:06:41 – [Music]
00:06:49 – [Music]
00:06:55 – so once it is complete because down i
00:06:58 – havea squared off the size of the piece
00:07:01 – with the help of a knifeslice so it is
00:07:05 – impossible for me to do with the
00:07:07 – Langerhans the wine coming back food so
00:07:12 – my vanilla sponge cake is ready and now
00:07:16 – i would just take a beat of empty this
00:07:20 – the outer portion is that is the upper
00:07:27 – portion is so crispy so let me show you
00:07:36 – see the in abortion is soft and spongy
00:07:39 – and the outer crust is so hard and just
00:07:43 – it gives a nice piece through the kid
00:07:47 – because the United fortunate stock if it
00:07:51 – doesn't it will just melt into your
00:07:53 – mouth and also is first because the each
00:07:56 – village of give it a nice classic each
00:07:58 – 15 your mouth and along with the net
00:08:02 – it is so yeah malicious the service
00:08:04 – service to your loved ones or you can
00:08:07 – give our cake into your love to us when
00:08:09 – you provide the arc so and to add more
00:08:12 – flavors the people you can also decorate
00:08:14 – with it with some sprinklers and some
00:08:17 – butterscotch flavor so that it's
00:08:20 – bothering you today if you like my video
00:08:22 – and don't forget to hit that like button
00:08:25 – down below do try this recipe out of the
00:08:28 – home and do share the pics off as our
00:08:31 – show up it back in my youtube video are
00:08:34 – down buying the comment section of the
00:08:35 – video down below and then my next video
00:08:38 – let you take care and bye and you enjoy
00:08:41 – this April


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