Alison Goes Gaga Over Candice Brown's Sugar-Free Chocolate, Mint Cake | This Morning [w/ subs]



00:00:02 – in this gorgeous makes that i have got
00:00:05 – my coconut sugar 200 grams 150 miles of
00:00:07 – coconut oil which I love are using
00:00:09 – everything and three eggs so they spoke
00:00:13 – when it's already been with up with
00:00:14 – otherwise we make a whole lotta noise
00:00:16 – and that goes on for about three minutes
00:00:18 – and fear with all combined it's sort of
00:00:20 – nice and light and love me yes so that
00:00:24 – will keep going and when that is mixed
00:00:29 – nicely
00:00:30 – we've got about 125 miles of boiling
00:00:34 – water and in here for some dark
00:00:37 – chocolate again I'm really high
00:00:39 – percentage dark chocolate and other
00:00:43 – looks like a lot more later said no the
00:00:45 – refined sugars not always overcome ok
00:00:47 – button things like that and then creeped
00:00:50 – out a really good quality cocoa powder
00:00:52 – really rich really deeply dark side
00:00:55 – this goes into here and i actually did
00:01:00 – this cake a variation of this added
00:01:03 – chocolate orange and last week you might
00:01:05 – learn nervous I've ever been you know
00:01:07 – how to make a wedding cake it was my
00:01:09 – bottom teeth but I needed gluten and
00:01:10 – dairy free so i did this
00:01:11 – yes and I didn't die so i think it was
00:01:13 – looking for specifically the world like
00:01:15 – well yeah but like you so you think you
00:01:17 – can do different versions that you don't
00:01:19 – already just playing shot no shot men in
00:01:22 – white chocolate renamed substitutes
00:01:24 – whatever as long if the damage it needs
00:01:27 – to be as hydration guys like dark
00:01:29 – chocolate yeah some fresh mint leaves
00:01:31 – all shops that adds to that really
00:01:33 – gorgeous means he said after mins in a
00:01:36 – chocolate cake at find me a little bit i
00:01:38 – don't like a little bit mean on the top
00:01:40 – you're like a sprig of there on the top
00:01:42 – of the cake out what lovely garden is
00:01:44 – really go
00:01:45 – how many online in chocolate but it's
00:01:46 – just putting in the haight yeah after
00:01:49 – eight you have I really lost the right
00:01:51 – and I'm trying before seven because the
00:01:53 – silence of mistakes of you that you have
00:01:55 – been taken down a date so that goes in
00:01:58 – and you can see it lovely and shiny fact
00:02:01 – I think he just mix that through ever
00:02:03 – sighs slightly really mean
00:02:05 – here lay white soft shot that was very
00:02:07 – sorry but my everything you put in for
00:02:09 – more candidates for this side we have
00:02:12 – lovely batter here we use the ease and
00:02:17 – so Charlie decide about living upcoming
00:02:20 – not carb light should like very light
00:02:22 – actually perfect cake for him because
00:02:24 – it's made a ground almonds and coconut
00:02:26 – nevermind that literally with working
00:02:29 – with the ground Armand McCarron McCarron
00:02:32 – McCarron that going on the French accent
00:02:33 – yeah exactly known i asked and that's
00:02:36 – the thing with dark chocolate that's
00:02:38 – what puts me off dark chocolate the time
00:02:39 – I don't really like the taste of dark
00:02:42 – chocolate as I'm getting old up and find
00:02:44 – him at my face and whatever reason why
00:02:46 – you don't like it you said you eat
00:02:47 – refined sugar body say you but I used to
00:02:51 – want more more sugar when you get rid of
00:02:53 – sugar and you still dark chocolate
00:02:55 – actually she's too sweet but you only
00:02:57 – need a little tiny be archives your
00:02:59 – girlfriend's car no charge now I don't
00:03:03 – feel like like if you want to add either
00:03:06 – really bad tracking really bad coffee
00:03:07 – welcome dr. fake have a square of dark
00:03:09 – chocolate are you kidding me
00:03:10 – smooth right let's actually I don't like
00:03:13 – to eat up in something like this it's
00:03:14 – lovely
00:03:15 – you can see it's really really running
00:03:16 – right but running is good little bit of
00:03:19 – bicarb desiccated coconut and almond
00:03:23 – ground out there carved into firing
00:03:24 – transform classes
00:03:26 – yeah okay it doesn't need to raise if
00:03:28 – you just because it is quite Scott Kate
00:03:29 – which is the ground almonds I'm all
00:03:31 – about the storage and everything like
00:03:33 – that so these lovely smooth batter goes
00:03:36 – into my pre grease and lying Pierre what
00:03:40 – you used to greet that there cannot
00:03:41 – wheel and then sprays as well get them
00:03:44 – into space you can get coke and if you
00:03:46 – and if it goes in your hand you Bobby
00:03:47 – could be hand the name of love with
00:03:49 – another interviewee ball afterwards or
00:03:51 – stick my head right in x-rays into the
00:03:55 – oven for about 25 minutes half an hour
00:03:57 – on 160 again is really really does it
00:04:01 – not like moist cake that is that ball in
00:04:06 – a clash of guys sweet are not actually
00:04:09 – not like to make no yeah you can recite
00:04:11 – them in not write a full time for half
00:04:15 – an hour and
00:04:16 – might be a little bit will play on top
00:04:18 – perfect it is underlying facts and
00:04:20 – evidence love storage and this because
00:04:23 – this is it safe impulse which wasn't
00:04:27 – very hard you know not a hot-looking
00:04:29 – it's all my guitar level and because
00:04:32 – you're on telly we're gonna usually up a
00:04:34 – little bit about how can i get through
00:04:37 – another level and if you'd be really
00:04:39 – fast you can toast and everything like
00:04:41 – that while you're shooting that I gotta
00:04:43 – shoot thanks very much
00:04:44 – prelate could be the Numerian now does
00:04:47 – anyone marry in your eye
00:04:49 – I know there's only one memory about you
00:04:51 – heard anything well I haven't heard
00:04:52 – anything I haven't heard anything it's
00:04:54 – not like they can ask me anything which
00:04:57 – was really weird i've got it now asks do
00:05:01 – i think you know what whoever they get
00:05:03 – will be incredible
00:05:04 – we had such a good choice is yours
00:05:05 – please actual my feelings on our
00:05:08 – forefathers from life by liking that you
00:05:10 – can double up some input into things
00:05:12 – like that so i'll say if you're not
00:05:13 – doing sugar free and you want to be a
00:05:15 – little bit Northey warming up vanilla
00:05:18 – ice cream or crème fraîche natural log
00:05:21 – yup look at your get something like that
00:05:23 – that become real or get all right
00:05:29 – Charlie on them but then every other god
00:05:35 – you're so god you're probably going to
00:05:37 – find another and you know one life as
00:05:40 – well but the brownies and ya know you
00:05:44 – know about experiment


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